Sugar Candy is born from the cross between the Sugar black Rose, (more than 30 cups), and the Caramel, (more than 15 cups), selecting only the two best individuals of each specimen and crossing them to obtain the plant that best represents the philosophy of the Spanish bank Delicious seeds.
Hybrid of sativa and indica, this wonder is suitable for indoor and outdoor cultivation ensuring large harvests in record time.
Indoors it takes Sugar Candy Feminized by Delicious Seeds 55 days to flower and we can get up to 600g/m2 from it, outdoors its flowering ends at the end of September and it can give us the impressive figure of 2000 grams per plant of Sugar Candy.
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